Hospitality, Tourism and Events

A woman eating pasta with a fork and spoon. Depth of focus is on the pasta with the woman slightly blured behind.

Is pasta a type of noodle? The surprisingly serious debate over two beloved carbs

Hospitality, tourism and events
16 Sep, 2026
At first glance, “noodles versus pasta” might seem like a frivolous variant of the East–West power struggle.
A photo of a high rise hotel like building with a futuristic graphic of a brain overlaid.

Will hotels protect their manaakitanga in an AI world?

Hospitality, tourism and events
03 Sep, 2026
As global hotel chains increasingly use AI to reduce service costs, how can New Zealand’s hospitality industry protect manaakitanga from being eroded?
Ben and Georgia smiling in their chef whites, holding a paua shell dish out to the camera.

Next on the Pass: AUT students take their place in Auckland's top kitchens

Hospitality, tourism and events
18 Aug, 2026
There are sixteen exciting new menu items to try at top Auckland restaurants this month - thanks to AUT culinary students and the mentoring of leading chefs.s

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