Want to know how to detect the microorganisms that cause diseases and spoilage? The Microbiology major prepares you for careers in this interesting and dynamic field.
Microbiology is the study of living organisms and infectious agents that can’t be seen by the naked eye. You explore the role of microorganisms across many areas – human health, industry, agriculture and the environment.
You develop the skills for careers in a wide variety of settings in industry, research or government organisations. Graduates of the Microbiology major could also be involved with the industries that produce antibiotics, foods and drinks, or alternative fuels.
This is part of the Bachelor of Science.
Start date: 2022
Plus five elective courses, or three electives and the Research Project course.
In your final year you can enrol in the Research Project course (30 points) if you have at least a B grade average in 60 points at level 6. This may involve working on an industry-related project related to your major.
Food quality assurance scientist
Scientific laboratory technician
*After completing a graduate diploma in education.
Find out more about industry trends, job descriptions and what employers may be looking for.
The information on this page was correct at time of publication. For a comprehensive overview of AUT qualifications, please refer to the Academic Calendar.