Course search

Arion
Course Details
Nourishing Connections: Workplace Internship Project
Course Code GAST811
EFTS 0.2500
Points 30.00
Level 8
Download Course Descriptor
Prescriptor
A dynamic and immersive workplace experience that empowers students to weave together the knowledge, skills, and experiences they've cultivated throughout their academic journey. Guided by their personal and career aspirations, this transformative project catapults students beyond the classroom walls, propelling their learning into the heart of their internship organisation.
Resources
No Resource is available.
Qualifications
The course is available as part of the following qualifications.
Expand to see requisite details. Points
  AK2015   Master of Gastronomy   (MGast)
180.00
  AK2016   Postgraduate Diploma in Gastronomy   (PgDipGast)
120.00
No requisite courses specified.
  ICE1   Individual Course Enrolment   (ICE)
0.00
  INEXCH1   International Exchange (Inbound)   (INEXCH)
0.00
  SABRD1   Study Abroad   (Study Abroad)
0.00
Timetable
2026, Semester 1 Standard
Class Stream Starting Ending Day Time Room
GAST811/W101  A  23-Feb-2026  19-Jun-2026       
2026, Semester 2 Standard
Class Stream Starting Ending Day Time Room
GAST811/W201  A  13-Jul-2026  06-Nov-2026       
Contents
Main Menu
Qualification Specialisations
Qualification Types
Qualifications by Faculty
Short Courses
Course Search
Academic Calendar
Downloadable Forms and Guides
Auckland University of Technology

The courses you study may be offered at any of AUT's three campuses. If the room for your course starts with A, that means it's held at the North Campus (Akoranga). If it starts with M, it's held at the South Campus (Manukau) and if it starts with W, it's held at the City Campus (Waihorotiu).

Back to top